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 Whenever there’s veggies in the fridge that need to be eaten, a great way to fix them is to combine them with eggs and cheese and make a quiche or a casserole. That’s what Kemal did tonight. It’s fairly quick to make, and it’s filling, yet still light on your stomach. It’s also very … [read more]  Djuvec is a popular Yugoslavian entree which can be made with or without meat. My friend, Vesna, made this the other night at dinner, and it was so delicious that I asked her for the recipe so I could make it at home. She made hers without meat, and so did I since both Kemal … [read more]  My friend, Vesna, is a wonderful cook, and a few days ago she made a delicious and very healthy meal for us that included a vegetable soup that my taste buds and stomach fell in love with! She was happy to share the recipe with me, and I just finished making it a … [read more] |
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