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 Egg salad is good. Egg salad with fresh spinach is exceptionally good! It’s a high-protein meal that’ll give you a lot of energy, but best of all, it’s incredibly delicious! Give it a try one day and see for yourself. Egg and Spinach Salad Ingredients: 2 eggs, hard boiled  I made a double batch of Bosnian pita bread (lepinje) this morning, and as soon as the bread was done, we sliced two of the warm pitas in half and quickly made the filling for tuna melts. You can use whatever kind of bread you like though. English muffins also work well as do kaiser rolls … [read more]  About once a week we have lunch at our local Whole Foods Market, and one of my favorite items on the salad bar is cabbage crunch. It’s also easy and convenient to make at home any time I’m in the mood for it since I always have seeds and nuts on hand. The cabbage … [read more]  Chicken Salad – Two Different Recipes After eating slow roasted chicken last night for dinner, we had quite a bit of chicken leftover so we decided to make chicken salad for lunch today. We made it two different ways. Kemal wanted chicken salad the way my Mom makes it, but he instead of making it with … [read more]  There are so many ways to enjoy tuna salad, and it seems like I make it differently each time. Here’s how I made it today for lunch: It’s super fast and easy to make, is filling without making you feel heavy, and is full of flavor to tantalize your taste buds. The Latin Lemonaise gives the … [read more] |
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