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 This was my lunch today, and I’ll have for tomorrow too. It’s fresh, healthy, and it looks pretty too. It’s also really quick and easy to make, and it keeps the hunger at bay for quite some time. Give it a try one day and see for yourself. Vegan Quinoa Citrus and Snow Pea Salad Ingredients: 1/2 … [read more]  Need a healthy pick-me-up? Make a quinoa fruit and veggie salad. Then wrap it up in Bibb lettuce and tie it with a scallion. That’s what I did today. These lettuce wraps are… Cute. Delicious. Healthy. Colorful. Delightful. Wholesome. They taste fantastic, and they’ll pick you up and give you energy without making your blood sugar crash later. This … [read more]  Whose says cookies need a pound of butter in the dough to be good? And who says cookies can’t be tasty and healthy at the same time? These quinoa cookies are extremely high in protein and much lower in fat than most other cookies. They have a wonderful crunch, and while they’re not sweet, buttery cookies … [read more]  These lentil burgers are really easy to make and they’re quite tasty too! I have to be honest with you and tell you that they’re on the dry side, but if you add on some toppings like mayonnaise, ranch dressing, lettuce, and tomato, you won’t notice the dryness. We topped our lentil burgers with ajvar. … [read more]  I love tzatziki sauce on just about everything. It’s wonderful as a dipping sauce for kabobs, matches perfectly with falafel, and goes great with gyros. It’s also goes great with fish…much better than tarter sauce I think. In addition, it also enhances the flavor of mixed baby greens when you use it as a dressing … [read more] |
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