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 My mom makes a wonderful Italian meal featuring pasta and beans, and it’s called pasta fazool. We kind of changed her recipe just a bit. Normally it’s a meatless dish, but since Kemal and I had some prosciutto in the fridge that needed to be eaten, we decided to add it to the soup to … [read more]  Like many people, when the weather becomes cooler, we enjoy a hot bowl of chili to warm us from the inside out. And it seems like the colder it gets, the more often we make it. There are so many different ways to make chili, and it always interesting for me … [read more]  I’ve been making lasagna for around 30 years now, and if you don’t mind me tootin’ my own horn, I must say that I make an incredibly good lasagna. It’s one of my favorite meals! I don’t really have a recipe for it because I rarely make it the exactly the same way … [read more]  Kemal was in the mood for a salmon Alfredo pasta for his birthday dinner. While we were at the store purchasing the fish, he spotted some small bell peppers that he wanted to have with the pasta, and they ended up being the perfect accompaniment. I had some buttermilk in the fridge that needed to be … [read more] |
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