
I’m always on the lookout for interesting bread recipes, so when I saw one on the Merlin Menu blog for an oatmeal molasses bread that had eggs in the dough, I couldn’t wait to try it. I’ve made oatmeal bread before but without eggs so I was curious how it would taste.
Let me just say … [read more]

What can I say? They’re freakin’ awesome!!! They’re so yummy you wouldn’t believe it. Seriously…this is one helluva cookie!!! And guess what? You don’t need to bake it and you don’t need to cook it. How cool is that??!!
Flourless-No Bake Honey Almond Oatmeal Cookies
Yield: 9 cookies
Ingredients:
1/3 cup freshly ground almond butter
3 tbsp. raw honey
1 individual … [read more]

If you ever need to bake a loaf of bread in a hurry because guests are coming over unexpectedly or you’ve been invited on the spur-of-the-moment to someone’s home for dinner and want to contribute a loaf of bread to meal, this no rise-no knead honey oatmeal bread is the perfect choice.
Most of the ingredients … [read more]

I cut my finger at work last night, and that means I can’t knead bread until it’s healed. So anyway, I was browsing recipes online and found a recipe for whole wheat rolls which don’t require kneading. I decided to try it, but I modified the recipe and also decided to make a double batch … [read more]

I’m so excited about this new bread I just made! I came up with this recipe today when I was thinking about what to make with the sweet potatoes a really nice gal at work gave to me. I thought about making sweet potato pie, but I just wasn’t into the idea. Then it dawned … [read more]

Of all the different kinds of bread I make, this is Kemal’s favorite. I love it too, but I’m not sure if this is my favorite or my rosemary bread. This oatmeal bread is a dense bread that’s great for sandwiches, and it has a lovely flavor and nice texture.
I’ve been … [read more]

If you like oats with a little fruit for breakfast, you’re gonna love this bread! The combination of whole grains and fruit makes for a healthy way to start your day, and what I really like about it is that it’s not too sweet but still packed with flavor.
This bread is one of Joy the … [read more]