
I made a double batch of Bosnian pita bread (lepinje) this morning, and as soon as the bread was done, we sliced two of the warm pitas in half and quickly made the filling for tuna melts.
You can use whatever kind of bread you like though. English muffins also work well as do kaiser rolls … [read more]

Chicken Salad – Two Different Recipes
After eating slow roasted chicken last night for dinner, we had quite a bit of chicken leftover so we decided to make chicken salad for lunch today. We made it two different ways. Kemal wanted chicken salad the way my Mom makes it, but he instead of making it with … [read more]