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 We’ve been eating so much tabbouleh this summer for breakfast, and while we both really enjoy it, we wanted something a little different this week. So I quickly threw together this 8-layer salad for us this morning, and not only was it incredibly refreshing and delicious, but it was also very fast and easy to … [read more]  When I was a young girl, my parents had a garden, and I used to love to pluck ripe tomatoes from the vine, use my t-shirt to rub off any dirt, and then eat that warm, juicy mater whole…just like you would an apple. I’d get tomato juice and seeds all over me, but who … [read more]  Several months ago, my friend, Vesna, gave me a recipe for mimosa salad that I wanted to try. I changed her recipe a little…decreased the amount of cheese, used jalepeno ranch dressing instead of mayonnaise and sour cream, and I added tomatoes. It turned out to be quite yummy and looked very pretty too. … [read more]  It seems like around the holidays, many folks end up with a lot of leftover turkey. Here’s an interesting and tasty salad for you to try that will include some of that leftover turkey. My friend, Vesna, makes this salad, and I really enjoy it. It’s quick and easy, not to mention quite delicious. … [read more] |
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