
One of the gals I work with (Jewell) was telling me about the chili she makes at home. She said her secret ingredient is beer! She said she’s tried it with different types of beer but her preference is chili made with dark beer.
Anyway, ever since she told me that, I’ve been itching to give … [read more]

Day One – Monday, May 10, 2010 – Louisville, Kentucky to Miami, Oklahoma
I kept a journal when Kemal and I made a road trip out West with my parents, and I’d like to share it with you.
We made a lot of photos, and Kemal also made a few short videos, so you can see some … [read more]

Like many people, when the weather becomes cooler, we enjoy a hot bowl of chili to warm us from the inside out. And it seems like the colder it gets, the more often we make it. There are so many different ways to make chili, and it always interesting for me … [read more]

I’ve been making lasagna for around 30 years now, and if you don’t mind me tootin’ my own horn, I must say that I make an incredibly good lasagna. It’s one of my favorite meals! I don’t really have a recipe for it because I rarely make it the exactly the same way … [read more]