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 I’m always on the lookout for interesting bread recipes, so when I saw one on the Merlin Menu blog for an oatmeal molasses bread that had eggs in the dough, I couldn’t wait to try it. I’ve made oatmeal bread before but without eggs so I was curious how it would taste. Let me just say … [read more]  I’ve been craving nuts all day, but instead of just munching on a few like a normally do, I wanted to try something different. I wanted some sugar coated nuts for a change and so made some quickly this morning. I nibbled on a few for breakfast, and they certainly hit the spot! They … [read more]  I love sunflower whole wheat bread. It’s wholesome, nutty, and has a beautiful taste. But I almost totally ruined most of the bread I made. Here’s the story. I was making a huge pot of chili before I made the bread. After the chili was done, I set the pot aside and made the bread. When the … [read more]  Once upon a time, I knew a wonderful woman named Rita who made all kinds of candies. She did it just for fun and it was part of her (and her family’s) holiday tradition to make candies for Christmas Of course, she had to get started in the fall, and she was basically making candies … [read more]  I adore graham crackers. I love ‘em plain, dunked into a glass of milk, covered with butter, or as a pie crust. Smores are pretty awesome too! Anyway, this afternoon after we got back from the pool I made some. They’re incredibly easy and totally awesome!!! Yum Yum!!!! Homemade Honey Graham Crackers Recipe … [read more]  I tried raw honey for the first time last week and fell in love. It’s so creamy, and the taste is exquisite! It’s so good I can eat it just from the spoon, but I also enjoy it on bread. I wanted to make something sweet that featured raw honey and decided to make my … [read more]  I’ve been craving cinnamon raisin bread for weeks now and finally got around to making it. You can make it easily by just taking your favorite whole wheat or white bread recipe and adapting it by adding cinnamon, raisins, and brown sugar. You can also add crushed pecans or walnuts if you like. This bread is … [read more] |
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