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 I love cabbage salads in pretty much any way, shape, or form. I can eat them every day and not get tired of them. But I don’t care much for traditional coleslaw. I don’t like much vinegar in my cabbage salads, and whenever we go out to eat, I never order coleslaw because I just … [read more]  I’m not a big pancake eater. Generally I find them to be way too sweet for breakfast. Pancakes also seem to never stick to my ribs. I eat them and get hungry an hour later. Not good. And pancakes have been known to make me sick. I remember once when me and Kemal had a late … [read more]  Pomegranate cream is scrumptious!!! Yeah…it’s filled with tons of butter, cream cheese, and sugar, but what can I say…it’s worth every bite!! And surprisingly, it’s really not all that sweet. You would think it would be with 2 1/2 cups of sugar in it, but it’s not. The cake tastes heavenly!! … [read more]  Yesterday when I made a blueberry coconut bundt bread with blueberry cream, I ended up with too much cream. I wasn’t worried though because I knew that all I had to do was freeze it and I’d end up with blueberry ice cream to enjoy later. To make the ice cream have an even richer blueberry … [read more]  Do you ever have one of those mornings where you want something sweet for breakfast and instead of choosing something healthy (like fresh fruit) you choose something like a donut, a pastry, a piece of coffee cake, or perhaps crepes? Well, I had a morning like that. All I could think about was eating something sweet. … [read more]  We had some blueberries and whipping cream in the fridge that needed to be used up, so Kemal and I threw this together last night after we made veggie pizza. It’s a quick and easy dessert because you can just purchase the pastry sheets and pudding to have on-hand in your kitchen and use … [read more]  If you like oats with a little fruit for breakfast, you’re gonna love this bread! The combination of whole grains and fruit makes for a healthy way to start your day, and what I really like about it is that it’s not too sweet but still packed with flavor. This bread is one of Joy the … [read more] |
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