Corn Cakes

I wanted a light dinner…something quick and easy without too much fuss. Our fridge was pretty much bare this evening so I made some corn cakes with some leftover hummus, a bit a Parmesan cheese, a dab of yogurt, and some frozen corn I had in my freezer. It’s super easy to make and it … [read more]

Vegetable Moussaka with Bechamel Sauce

Moussaka is a popular meal in the Balkans and in the Middle East. It’s made in numerous ways, but it’s basically a layered casserole made with vegetables.

Sometimes it’s made with vegetables and legumes. Sometimes it’s made with vegetables and meat. Sometimes it’s made vegan, while other times it’s made with cheese and/or yogurt. It also … [read more]

Sunflower Whole Wheat Bread

I love sunflower whole wheat bread. It’s wholesome, nutty, and has a beautiful taste.

But I almost totally ruined most of the bread I made. Here’s the story.

I was making a huge pot of chili before I made the bread. After the chili was done, I set the pot aside and made the bread. When the … [read more]