COPYRIGHT
Unless otherwise stated, ALL information on www.kemalandsheila.com web-site is copyrighted © and may not be reproduced, published or otherwise used without our prior permission.
For exempted (permitted) material we only ask you to appropriately credit us for our work and let us know that you are using it.
All the software, code, images and other material accessible but not made by us existing on this server is copyrighted by their respective owners and we do have permission to host them.
Exemptions:
Recipes: ingredients, their amounts and preparation procedures cannot be copyrighted (however exact wording and accompanying photos are).
For more info about copyright on food recipes, please go here (US Copyright Office): http://www.copyright.gov/fls/fl122.html
Warning: Know your rights.
Accusing or trying to pursue someone of infringing upon rights that you do not have, can be a serious issue …
Download section: Free textures (and other photos) and free models can be used with no restrictions whatsoever, if they were to be distributed or hosted on other web-sites we ask for appropriate credit and notice to us (let us know via e-mail).
Web-sites which have our permission so far are:
LINKING
Direct linking to files on our server is strictly prohibited. Linking to pages itself is allowed.
DISCLAMER
Some galleries on our website may contain artistic images of nude or partially nude people.
If you are under the age of 18 or you find nudity offensive in any way, please do not choose to view such galleries.
If you see your image on our website (taken in public) and you do not wish it to be displayed here, please contact us, and we will remove it as soon as possible.
Some of the recipes we may post on our website use raw eggs in the recipe. There is a risk of Salmonella food poisoning when consuming raw eggs or undercooked eggs, and that risk may be higher in children, the elderly, people with compromised immune systems, pregnant women, or nursing mothers. If you are concerned about using raw egg products because of the risk of Salmonella poisoning, please do not prepare these recipes with raw eggs. You can use an egg substitute, meringue powder, or dried egg white powder instead.
