Kemal and I love meringue cookies, and I made them for the first time last night. What’s funny is I always thought these cookies would be harder to make than regular cookies, and since I suck at making regular cookies, I was surprised that my meringue cookies turned out perfectly! I’m so happy I finally had cookie success! 
YAY!!!
I’m looking forward to making them vanilla flavored, espresso flavored, and I might even try some lemon flavored ones as well.
Irish Cream Meringue Cookies (Adapted from: www.thekitchn.com)
If you want to serve them to guests, put them in pretty glass parfait dishes on your coffee table when you’re enjoying coffee after dinner. I doubt they’ll last long.
